Fish Cod Atlantic Solids and Liquid (Canned)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Fish, cod, Atlantic, canned, solids and liquid
Finfish and Shellfish Products
A 100g serving covers 69% of the daily recommended Selenium, making Fish Cod Atlantic Solids and Liquid (Canned) one of the more concentrated dietary sources of this nutrient. Fish Cod Atlantic Solids and Liquid (Canned) stands out for its lean protein profile — 22.8g of protein with only 0.9g of fat per 100g. At 105 calories per 100g, Fish Cod Atlantic Solids and Liquid (Canned) offers moderate energy density suitable for balanced meals. At 218mg of sodium per 100g, Fish Cod Atlantic Solids and Liquid (Canned) contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Nutritionally broad, Fish Cod Atlantic Solids and Liquid (Canned) delivers meaningful amounts of 10 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein92%22.8 g
- Fat8%0.86 g
- Carbs0%0 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 75.6 | G |
| Energy | 105 | KCAL |
| Protein | 22.8 | G |
| Total lipid (fat) | 0.86 | G |
| Carbohydrate, by difference | 0 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 0 | G |
| Cholesterol | 55.0 | MG |
| Vitamin C, total ascorbic acid | 1.0 | MG |
| Thiamin | 0.09 | MG |
| Riboflavin | 0.08 | MG |
| Niacin | 2.5 | MG |
| Vitamin B-6 | 0.28 | MG |
| Folate, total | 8.0 | UG |
| Vitamin B-12 | 1.1 | UG |
| Vitamin A, RAE | 14.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.82 | MG |
| Vitamin D (D2 + D3) | 1.2 | UG |
| Vitamin K (phylloquinone) | 0.10 | UG |
| Calcium, Ca | 21.0 | MG |
| Iron, Fe | 0.49 | MG |
| Magnesium, Mg | 41.0 | MG |
| Phosphorus, P | 260 | MG |
| Potassium, K | 528 | MG |
| Sodium, Na | 218 | MG |
| Zinc, Zn | 0.58 | MG |
| Copper, Cu | 0.04 | MG |
| Manganese, Mn | 0.02 | MG |
| Selenium, Se | 38.1 | UG |
| Energy | 439 | kJ |
| Ash | 1.5 | G |
| Pantothenic acid | 0.17 | MG |
| Folic acid | 0 | UG |
| Folate, food | 8.0 | UG |
| Folate, DFE | 8.0 | UG |
| Choline, total | 85.0 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 14.0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 47.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 47.0 | IU |
| Vitamin D3 (cholecalciferol) | 1.2 | UG |
| Fatty acids, total saturated | 0.17 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.01 | G |
| SFA 16:0 | 0.12 | G |
| SFA 18:0 | 0.04 | G |
| Fatty acids, total monounsaturated | 0.12 | G |
| MUFA 16:1 | 0.02 | G |
| MUFA 18:1 | 0.08 | G |
| MUFA 20:1 | 0.02 | G |
| MUFA 22:1 | 0.004 | G |
| Fatty acids, total polyunsaturated | 0.29 | G |
| PUFA 18:2 | 0.006 | G |
| PUFA 18:3 | 0.001 | G |
| PUFA 18:4 | 0.001 | G |
| PUFA 20:4 | 0.03 | G |
| PUFA 20:5 n-3 (EPA) | 0.004 | G |
| PUFA 22:5 n-3 (DPA) | 0.01 | G |
| PUFA 22:6 n-3 (DHA) | 0.15 | G |
| Tryptophan | 0.26 | G |
| Threonine | 1.00 | G |
| Isoleucine | 1.0 | G |
| Leucine | 1.9 | G |
| Lysine | 2.1 | G |
| Methionine | 0.67 | G |
| Cystine | 0.24 | G |
| Phenylalanine | 0.89 | G |
| Tyrosine | 0.77 | G |
| Valine | 1.2 | G |
| Arginine | 1.4 | G |
| Histidine | 0.67 | G |
| Alanine | 1.4 | G |
| Aspartic acid | 2.3 | G |
| Glutamic acid | 3.4 | G |
| Glycine | 1.1 | G |
| Proline | 0.81 | G |
| Serine | 0.93 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz (85g) | 89 | 19.3g | 0.7g | 0g |
| can (312g) | 328 | 71g | 2.7g | 0g |
Scaled from Fish Cod Atlantic Solids and Liquid (Canned)'s per-100g values using USDA portion data.
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Nutrient Highlights
- Fish Cod Atlantic Solids and Liquid (Canned) is a excellent source of Protein (46% DV) — see top foods ranked by Protein
- Fish Cod Atlantic Solids and Liquid (Canned) is a good source of Potassium (11% DV) — see top foods ranked by Potassium
- Fish Cod Atlantic Solids and Liquid (Canned) is a good source of Magnesium (10% DV) — see top foods ranked by Magnesium
Dietary Considerations
With 528mg of potassium per 100g, individuals on a renal diet should moderate their intake of Fish Cod Atlantic Solids and Liquid (Canned). See the Kidney Disease & Low-Potassium Diet guide for more.
Fish Cod Atlantic Solids and Liquid (Canned) fits well in high-protein, low-carb eating patterns with 22.8g protein and only 0.0g carbs per 100g. See the High-Protein, Low-Carb Guide.
Fish Cod Atlantic Solids and Liquid (Canned) provides 38mcg of selenium per 100g, a mineral important for thyroid function. See the Thyroid Health Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin D: top 4% (#330 of 8,262)
- Potassium: top 8% (#661 of 8,262)
- Magnesium: top 17% (#1,405 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 174189.
View on USDA FoodData Central →