Fish Mackerel Atlantic (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Fish, mackerel, Atlantic, raw
Finfish and Shellfish Products
Calorie Distribution
- Protein37%18.6 g
- Fat63%13.9 g
- Carbs0%0 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 63.5 | G |
| Energy | 205 | KCAL |
| Protein | 18.6 | G |
| Total lipid (fat) | 13.9 | G |
| Carbohydrate, by difference | 0 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 0 | G |
| Cholesterol | 70.0 | MG |
| Vitamin C, total ascorbic acid | 0.40 | MG |
| Thiamin | 0.18 | MG |
| Riboflavin | 0.31 | MG |
| Niacin | 9.1 | MG |
| Vitamin B-6 | 0.40 | MG |
| Folate, total | 1.0 | UG |
| Vitamin B-12 | 8.7 | UG |
| Vitamin A, RAE | 50.0 | UG |
| Vitamin E (alpha-tocopherol) | 1.5 | MG |
| Vitamin D (D2 + D3) | 16.1 | UG |
| Vitamin K (phylloquinone) | 5.0 | UG |
| Calcium, Ca | 12.0 | MG |
| Iron, Fe | 1.6 | MG |
| Magnesium, Mg | 76.0 | MG |
| Phosphorus, P | 217 | MG |
| Potassium, K | 314 | MG |
| Sodium, Na | 90.0 | MG |
| Zinc, Zn | 0.63 | MG |
| Copper, Cu | 0.07 | MG |
| Manganese, Mn | 0.01 | MG |
| Selenium, Se | 44.1 | UG |
| Energy | 858 | kJ |
| Ash | 1.4 | G |
| Pantothenic acid | 0.86 | MG |
| Folic acid | 0 | UG |
| Folate, food | 1.0 | UG |
| Folate, DFE | 1.0 | UG |
| Choline, total | 65.0 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 50.0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 167 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 643 | IU |
| Vitamin D3 (cholecalciferol) | 16.1 | UG |
| Fatty acids, total saturated | 3.3 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0.02 | G |
| SFA 14:0 | 0.67 | G |
| SFA 16:0 | 2.1 | G |
| SFA 18:0 | 0.42 | G |
| Fatty acids, total monounsaturated | 5.5 | G |
| MUFA 16:1 | 0.73 | G |
| MUFA 18:1 | 2.3 | G |
| MUFA 20:1 | 1.0 | G |
| MUFA 22:1 | 1.4 | G |
| Fatty acids, total polyunsaturated | 3.4 | G |
| PUFA 18:2 | 0.22 | G |
| PUFA 18:3 | 0.16 | G |
| PUFA 18:4 | 0.28 | G |
| PUFA 20:4 | 0.18 | G |
| PUFA 20:5 n-3 (EPA) | 0.90 | G |
| PUFA 22:5 n-3 (DPA) | 0.21 | G |
| PUFA 22:6 n-3 (DHA) | 1.4 | G |
| Tryptophan | 0.21 | G |
| Threonine | 0.81 | G |
| Isoleucine | 0.86 | G |
| Leucine | 1.5 | G |
| Lysine | 1.7 | G |
| Methionine | 0.55 | G |
| Cystine | 0.20 | G |
| Phenylalanine | 0.73 | G |
| Tyrosine | 0.63 | G |
| Valine | 0.96 | G |
| Arginine | 1.1 | G |
| Histidine | 0.55 | G |
| Alanine | 1.1 | G |
| Aspartic acid | 1.9 | G |
| Glutamic acid | 2.8 | G |
| Glycine | 0.89 | G |
| Proline | 0.66 | G |
| Serine | 0.76 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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Nutrient Highlights
- Fish Mackerel Atlantic (Raw) is a excellent source of Vitamin D (81% DV) — see top foods ranked by Vitamin D
- Fish Mackerel Atlantic (Raw) is a excellent source of Protein (37% DV) — see top foods ranked by Protein
- Fish Mackerel Atlantic (Raw) is a good source of Magnesium (18% DV) — see top foods ranked by Magnesium
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175119.
View on USDA FoodData Central →