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[N]extrient

Seeds Breadfruit Seeds (Roasted)

SR Legacy·Comprehensive Reference Data

Seeds, breadfruit seeds, roasted

Nut and Seed Products

A 100g serving covers 147% of the daily recommended Copper, making Seeds Breadfruit Seeds (Roasted) one of the more concentrated dietary sources of this nutrient. Seeds Breadfruit Seeds (Roasted) is primarily a carbohydrate source, delivering 40.1g of carbs with minimal fat at 2.7g per 100g. Seeds Breadfruit Seeds (Roasted) packs 207 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is modest at 28mg per 100g, well within limits for heart-healthy eating patterns. Seeds Breadfruit Seeds (Roasted) provides 6g of dietary fiber per 100g (21% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Seeds Breadfruit Seeds (Roasted) delivers meaningful amounts of 13 different vitamins and minerals above 10% of daily value.

Calories207KCAL
Protein6.2G
Fat2.7G
Carbs40.1G
Fiber6G

Calorie Distribution

210kcal
  • Protein12%6.2 g
  • Fat12%2.7 g
  • Carbs77%40.1 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water49.7G
Energy207KCAL
Protein6.2G
Total lipid (fat)2.7G
Carbohydrate, by difference40.1G
Fiber, total dietary6.0G
Cholesterol0MG
Vitamin C, total ascorbic acid7.6MG
Thiamin0.41MG
Riboflavin0.24MG
Niacin7.4MG
Vitamin B-60.42MG
Folate, total59.0UG
Vitamin B-120UG
Vitamin A, RAE15.0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca86.0MG
Iron, Fe0.90MG
Magnesium, Mg62.0MG
Phosphorus, P175MG
Potassium, K1082MG
Sodium, Na28.0MG
Zinc, Zn1.0MG
Copper, Cu1.3MG
Manganese, Mn0.16MG
Energy866kJ
Ash1.3G
Pantothenic acid1.0MG
Folic acid0UG
Folate, food59.0UG
Folate, DFE59.0UG
Retinol0UG
Vitamin A, IU294IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.73G
SFA 16:00.48G
SFA 18:00.25G
Fatty acids, total monounsaturated0.34G
MUFA 16:10.01G
MUFA 18:10.33G
Fatty acids, total polyunsaturated1.4G
PUFA 18:21.1G
PUFA 18:30.33G
Tryptophan0.10G
Threonine0.32G
Isoleucine0.37G
Leucine0.47G
Lysine0.48G
Methionine0.08G
Cystine0.10G
Phenylalanine0.67G
Tyrosine0.46G
Valine0.45G
Arginine0.41G
Histidine0.17G
Alanine0.28G
Aspartic acid0.68G
Glutamic acid0.87G
Glycine0.39G
Proline0.31G
Serine0.41G

Common Serving Sizes

ServingCalProteinFatCarbs
oz (28.35g)591.8g0.8g11.4g

Scaled from Seeds Breadfruit Seeds (Roasted)'s per-100g values using USDA portion data.

More in Nut and Seed Products

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Seeds Breadfruit Seeds (Roasted) is a excellent source of Potassium (23% DV) — see top foods ranked by Potassium
  • Seeds Breadfruit Seeds (Roasted) is a excellent source of Fiber (21% DV) — see top foods ranked by Fiber
  • Seeds Breadfruit Seeds (Roasted) is a good source of Magnesium (15% DV) — see top foods ranked by Magnesium
  • Seeds Breadfruit Seeds (Roasted) is a good source of Protein (12% DV) — see top foods ranked by Protein

Dietary Considerations

  • With 1082mg of potassium per 100g, individuals on a renal diet should moderate their intake of Seeds Breadfruit Seeds (Roasted). See the Kidney Disease & Low-Potassium Diet guide for more.

  • Seeds Breadfruit Seeds (Roasted) is naturally low in sodium at 28mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.

  • The high fiber (6.0g) and low fat profile makes Seeds Breadfruit Seeds (Roasted) a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.

Rankings Among 8,262 USDA Foods

  • Potassium: top 3% (#248 of 8,262)
  • Fiber: top 8% (#661 of 8,262)
  • Magnesium: top 12% (#991 of 8,262)

Explore by Nutrient

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Nutrition Facts

Serving Size 100g

Calories207
% Daily Value*
Total Fat 2.7G3%
Cholesterol 0MG0%
Sodium 28.0MG1%
Total Carbohydrate 40.1G15%
Dietary Fiber 6.0G21%
Total Sugars 0
Protein 6.2G12%
Vitamin D 0UG0%
Calcium 86.0MG7%
Iron 0.90MG5%
Potassium 1082MG23%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170595.

View on USDA FoodData Central →